SKU: 2429600461
rare indoor vine plants

rare indoor vine plants Pothos Manjula – 4.5" Potted Rare Variegated Epipremnum | Rare Indoor Plant | Easy-Care Houseplant

Sale price$24.88 Regular price$27.64
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13

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Description

rare indoor vine plants Pothos Manjula – 4.5" Potted Rare Variegated Epipremnum | Rare Indoor Plant | Easy-Care HouseplantElevate Your Space with the Manjula Pothos Epipremnum aureum Manjula is a collectors dream and a beginners delight. Each leaf presents a living watercolor of creamy white, pale green, and deep emerald, telling a story of refined elegance. Slow growing and stable in its variegation, this rare cultivar brings enduring beauty and effortless sophistication to any shelf, hanging basket, or tabletop. Plant Profile Botanical Name: Epipremnum aureum Manjula

Elevate Your Space with the Manjula® Pothos

Epipremnum aureum ‘Manjula’ is a collector’s dream and a beginner’s delight. Each leaf presents a living watercolor of creamy white, pale green, and deep emerald, telling a story of refined elegance. Slow-growing and stable in its variegation, this rare cultivar brings enduring beauty and effortless sophistication to any shelf, hanging basket, or tabletop.


Plant Profile

  • Botanical Name: Epipremnum aureum ‘Manjula’
  • Common Name: Manjula® Pothos
  • Family: Araceae
  • Native Range: Hybrid selection (parental species from Southeast Asia)
  • Mature Size: 8–12″ vine length per month under ideal conditions

Care & Cultivation

  • Light: Prefers medium to bright, indirect light. Enhanced brightness intensifies cream-white variegation; tolerates lower light with slightly slower growth.
  • Water: Water when the top 1–2″ of soil dries. Well-draining mix is essential—overwatering invites root rot.
  • Humidity: Thrives at 40–75% RH. Average home humidity is usually sufficient.
  • Temperature: 65–85 °F (18–29 °C); avoid exposure below 60 °F.
  • Soil: Use a loose, aerated potting blend (peat, orchid bark, perlite) for optimal root health.
  • Fertilizer: Feed every 4–6 weeks in spring and summer with a balanced liquid fertilizer (e.g., 20-20-20 NPK).
  • Pruning: Trim back leggy growth and remove any discolored foliage to maintain compact form.
  • Propagation: Root 4–6″ stem cuttings in water or directly into moist substrate; new roots appear within 2–3 weeks.
  • Pests & Problems: Monitor for mealybugs, spider mites, and scale. Wipe leaves with insecticidal soap at first signs of infestation.
  • Toxicity: Contains calcium oxalate crystals—keep out of reach of children and pets.

Why You’ll Love Manjula® Pothos

With its artful variegation and slow, steady growth habit, Manjula® Pothos is perfect for styling curated plant displays or gifting to special someone. Its unique color patterns ensure that every leaf is a miniature masterpiece, while its hardy nature makes it a low-stress addition to your indoor garden.


Fun Fact

This patented cultivar originated in India and is celebrated for maintaining consistent variegation even under moderate light—an uncommon trait among premium Pothos varieties.


Ready for More Expert Tips?

Explore our Pothos Care Guide for in-depth advice on lighting, watering, and propagation to keep your Manjula® Pothos thriving.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 2429600461

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Maggie The Red
Los Angeles, US
★★★★★ 5
Great quality, perfect
Model: 2 Pack Salt and Pepper Grinder, Model: 2 Pack Salt and Pepper Grinder
I wanted a refillable salt and pepper grinder for my dining table and these are perfect! These are glass, fine grind, superb quality and great price. Love it and I think you will too!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 31, 2026
P
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Phala Alfaro
Battle Creek, US
★★★★★ 5
Love it
Model: 2 Pack Salt and Pepper Grinder, Model: 2 Pack Salt and Pepper Grinder
So far I’m loving it, it’s working great for me.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on June 6, 2026
J
Verified Purchase
JJ
Pawtucket, US
★★★★★ 5
Great table ware.
Size: 1.7" x 5.1", Size: 1.7" x 5.1"
They are great to leave on the center piece of your table, nice quality, they look nice and work great. Easy to adjust the size of ingredient that you might need.
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Reviewed in the United States on May 7, 2026
C
Verified Purchase
Cheryl
Pawtucket, US
★★★★★ 5
Perfect Compact Size and Smooth Efficient Grind
I absolutely love these salt and pepper grinders! They are perfectly-sized, less cumbersome than most 12"+ sized grinders. They're wide enough to hold more than it looks like they hold, which means less refilling required. The grind is smooth and flawless - it usually only takes me one quick single-hand- motion to season my plate. I use pink Himalayan salt, and black peppercorns, and can adjust it easily to suit my or my husband's grind preferences. These grinders are pretty enough to set out on a table for dinner guests, while being quick and efficient for ourselves.
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Reviewed in the United States on February 16, 2025
R
Verified Purchase
RCC
Lexington, US
★★★★★ 5
Perfect Salt & Pepper Grinders
Size: 2.5" x 5.1"
Excellent design, size and function, plus they have CLEAR PLASTIC TOPS so you can easily see how much ground salt or pepper you have to sprinkle on your food. After using my first set I knew I needed another set for different combinations of pepper corns in particular. Oh, and they come with an extra set of ceramic grinding wheels (yes, ceramic, not plastic as a few reviewers falsely claim). Very smooth operation and adjustable from fine to coarse sizes. Here's my recommendation for use. First, use quality coarse salt and whole pepper corns. Second, don't grind with lid off over hot steaming food while cooking because the steam will negatively effects the salt and pepper in the grinders, the grind quality you get, and will ultimately clog the grinders. Just grind with lid on until you get the required amount (hence the need for the clear caps), open the caps and sprinkle. Easy peasy... ☺
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 15, 2023

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