SKU: 29346047673
anthurium clarinervium water

anthurium clarinervium water Anthurium clarinervium

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Description

anthurium clarinervium water Anthurium clarinerviumAnthurium clarinervium Anthurium clarinervium has thick, heart shaped leaves with pale vein outlines. The leaf surface is matte to slightly velvety, and the blades feel firm and thick. It forms a low crown, with new leaves coming from the centre of the plant. It comes from Chiapas, Mexico, where it grows around limestone outcrops and can root among rocks in thin, well drained soils. In a pot, the roots do best with structure, air and warmth, along

Anthurium clarinervium

Anthurium clarinervium has thick, heart-shaped leaves with pale vein outlines. The leaf surface is matte to slightly velvety, and the blades feel firm and thick. It forms a low crown, with new leaves coming from the centre of the plant.

It comes from Chiapas, Mexico, where it grows around limestone outcrops and can root among rocks in thin, well-drained soils. In a pot, the roots do best with structure, air and warmth, along with regular watering.

Mature leaves usually stay compact, around 11–25.5 cm long. Established plants can send up Anthurium spathes and spadices; indoors, the thick veined leaves are usually more noticeable than the flowers.

Leaves, veins and growth habit

  • Growth habit: Compact, crown-forming Anthurium.
  • Leaves: Thick, heart-shaped blades with deep basal lobes.
  • Mature size: Mature leaves usually stay around 11–25.5 cm long.
  • Texture: Matte dark green surface with a firm feel.
  • Venation: Pale white to greenish-white vein outlines across the blade.

Anthurium clarinervium root-zone care

  • Light: Give it bright, filtered light.
  • Watering: Let the upper part of the mix dry before watering again.
  • Moisture balance: Let air return to the mix between waterings, but water before the plant dries hard.
  • Substrate: Use a coarse, well-draining mix with bark and pumice or perlite.
  • Temperature: Keep warm, ideally between 18–28 °C.
  • Root zone: Warm roots and a structured mix support steady growth between waterings.
  • Humidity: Moderate to high humidity helps new leaves expand cleanly.
  • Airflow: Gentle airflow helps the crown and substrate dry evenly.
  • Feeding: Feed lightly and flush the mix occasionally if salts build up.
  • Repotting: Repot before the mix becomes compacted or stale.

Leaf and root issues

  • Yellowing leaves: Often indicates dense, wet substrate or cold roots.
  • Brown margins: Can follow dry air, irregular watering or salt buildup.
  • Pale or marked patches: Often develop after exposure to direct sun.
  • Distorted new leaves: Check for pests or unstable conditions during leaf expansion.
  • Soft base or sour-smelling mix: Inspect the roots straight away.

Plant safety

Keep Anthurium clarinervium away from pets and children. Plant material contains calcium oxalate crystals that can irritate the mouth and throat if ingested, and sap may irritate skin or eyes.

Why it is called Anthurium clarinervium

The genus Anthurium refers to the flower and its tail-like spadix. The epithet clarinervium means “clearly veined”, matching the pale vein pattern on the leaves.

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SKU: 29346047673

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J.C.
Lowell, US
★★★★★ 5
Great Value
Size: 4 Panels, Color: Grey, Size: 4 Panels, Color: Grey
These are great value and ideal for a divider that needs to be moved or maneuvered a small distance on a regular basis. Assembly is quick with a drill (don't over-tighten). Fabric seems of good quality and the unit seems sturdy expecially when linked together.
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Reviewed in the United States on April 3, 2026
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TallPat
Birmingham, US
★★★★★ 5
GET A VARIETY SET TO DECIDE WHICH FAVS TO BUY NEXT TIME. YOU’LL LIKELY WANT MORE FRESH OLIVES
Flavor Name: Green & Kalamata, Size: 4 Ounce (Pack of 5)
I did learn of these on Shark Tank and was glad I could try them through Amazon. (I discovered the lemon garlic variety was the one I enjoyed most, so I reordered just those next time.) These are fresh-tasting and hard to stop snacking at one 4-olive serving. If I had guests over, it’s something others would also enjoy. Nice that they come in zipper pack to keep them fresh.
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Reviewed in the United States on January 31, 2026
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nicholas fecteau
Dallas, US
★★★★★ 5
Amazing ‘Go-to’ snack + !
Flavor Name: Kalamata, Size: 4 Ounce (Pack of 6)
First of all, the olives taste great. I’ve tried some other olive ‘snack’ brands in the past and Freestyle is completely next level in quality, texture and flavor! Secondly, we have zero motivation to buy olives in the jar or at the Whole Foods counter now since these packs work for any application and never seem to get LOST in the back of the fridge. Great branding btw! 2 of our three kids (age 10 and 5) have taken notice and are now a fan of the ‘lemon garlic’. The 10 yr old was initially skeptical after reading the flavor 😂, but after trying them with me was totally down. My wife and I love all the flavors because we use them for different applications - Lemon Garlic and Spicy for snacking (obviously) and the Kalamata for recipes/cooking. My wife is Greek and loves that she now has a healthier alternative always on hand - has even inspired more Greek dishes! Way to go and looking forward to more great Freestyle Snacks!
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Reviewed in the United States on May 7, 2022
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Suzips1
Charlottesville, US
★★★★★ 4
Delicious and satisfying. Put more in
Flavor Name: Original, Lemon Garlic, Hot & Spicy, Size: 4 Ounce (Pack of 3)
Delicious. A bit over priced. Wish there were more in the package as I feel like I'm paying for packaging.
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Reviewed in the United States on February 18, 2026
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Rich S. NJ
Battle Creek, US
★★★★★ 5
Yummy Olives
Flavor Name: Green & Kalamata, Size: 4 Ounce (Pack of 5)
Wow these all are yummy olives I am impressed. They did last a long time as well. I'll be getting some more soon.
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Reviewed in the United States on April 19, 2026

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