SKU: 29609536138
gloriosum philodendron

gloriosum philodendron Philodendron gloriosum – Foliage Factory

Sale price$24.59 Regular price$27.32
Save 10%

Pay in installments of $6.83 with ShopPay, AfterPay and Klarna

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 9 - Aug 14

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

gloriosum philodendron Philodendron gloriosum – Foliage FactoryPhilodendron gloriosum Philodendron gloriosum is a Colombian crawling Philodendron grown for large heart shaped leaves with a velvety surface and pale venation. Its surface running stem moves sideways across the substrate and produces one new leaf at a time from the active growing tip. A wide, shallow pot gives the stem room to advance while the root zone stays airy and evenly drained. The creeping stem has visible internodes and persistent

Philodendron gloriosum

Philodendron gloriosum is a Colombian crawling Philodendron grown for large heart-shaped leaves with a velvety surface and pale venation. Its surface-running stem moves sideways across the substrate and produces one new leaf at a time from the active growing tip. A wide, shallow pot gives the stem room to advance while the root zone stays airy and evenly drained.

The creeping stem has visible internodes and persistent cataphylls, and it belongs at the substrate surface. Roots grow down into the mix while the active tip continues forward across the pot.

Philodendron gloriosum velvet leaves and crawling growth

  • Leaf shape: Broad, heart-shaped blades become larger as the creeping stem establishes.
  • Texture: The velvety surface gives mature leaves a deep green, matte finish.
  • Venation: Pale veins define the blade shape and become more pronounced as leaves harden.
  • Growth habit: A surface-creeping stem needs horizontal pot space and an airy substrate surface.
  • Family: Araceae.

How Philodendron gloriosum creeps across the pot

Philodendron gloriosum develops one leaf at a time from a crawling stem. The stem should stay visible on top of the substrate, with roots growing down into an airy aroid mix. Deep planting keeps moisture around the stem and increases the risk of rot.

As the stem advances, the plant builds a low, spreading shape with new leaves emerging from the active tip. A pot with open substrate ahead of the growing point supports cleaner growth, especially once the stem begins reaching the pot edge.

Care for Philodendron gloriosum crawling stems

  • Pot shape: Choose a wider pot so the creeping stem has room to move forward.
  • Stem position: Keep the surface-running stem visible and clear of wet, compacted mix.
  • Watering: Water when the upper 25–35% of the pot has dried, then let the surface settle before watering again.
  • Substrate: Use an airy aroid mix that holds light moisture while draining quickly around the roots.
  • Light: Provide bright indirect light to support broad leaves and steady growth.
  • Humidity: Moderate to high humidity helps new leaves open with fewer tears or stuck edges.
  • Temperature: Keep it warm, ideally around 18–27°C, and protect it from cold draughts.
  • Fertilizing: Feed lightly during active growth with a balanced fertiliser diluted below full strength.
  • Repotting: Repot when the growing stem reaches the pot edge or root growth has filled the container.
  • Propagation: Stem sections with at least one node can root in a warm, humid setup.
  • Pruning: Remove damaged leaves at the base of the petiole and keep old, wet cataphyll material from collecting around the stem.
  • Mineral substrates: It can adapt to airy semi-hydro or mineral substrates if the creeping stem stays above the wet zone.

Philodendron gloriosum stem and leaf issues

  • Soft creeping stem: Check planting depth and moisture; the stem should sit on top of the mix.
  • Yellow leaves: Often linked to heavy substrate or overwatering around the roots.
  • Torn new leaves: Improve humidity and keep watering steadier while leaves are expanding.
  • Stalled growth: Check whether the growing tip has run out of horizontal space.
  • Pests: Check the undersides of leaves and the petiole bases for thrips, spider mites and mealybugs.
  • Leaf spotting: Improve airflow around the plant and keep the velvety leaf surface dry after watering.

Pet safety for Philodendron gloriosum

Philodendron gloriosum is toxic if eaten and can irritate the mouth and digestive tract. Place it away from pets and wash your hands after handling cut or damaged tissue.

Philodendron gloriosum published name and etymology

The genus name Philodendron comes from Greek roots meaning tree-loving, a reference to climbing and tree-associated growth in much of the genus. Philodendron gloriosum was described by Édouard André and published in Illustration Horticole in 1876. The species epithet gloriosum means glorious or splendid, matching the broad velvety leaves and pale venation seen on mature plants.

Philodendron gloriosum brings a low, spreading growth habit together with large velvet leaves and bold pale veins.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 29609536138

Discover Niche Categories That Outsell gloriosum philodendron

Top-Converting Item to Boost Your Average Order

4.6 ★★★★★
Based on 7 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
S
Silver Arrow
Lake Worth, US
★★★★★ 4
You Don't Really Need This, But...
This combination coffee scale and timer works exactly as advertised. It measures weights up to 2000 grams with 1/10 gram accuracy. The scale has three operating modes: espresso, pour over and manual. In espresso mode, the scale will automatically tare after a cup is placed on it then automatically start the count up timer and weigh incoming espresso as it starts to pour. In pour over mode, it will automatically tare after your cup/dripper/filter is in place. Then it weighs out the coffee dose as you add it. After you tare again manually, the timer and scale will start as you pour hot water. This allows you to let the saturated coffee grounds off gas for the desired number of seconds before continuing the pour. Manual mode is just that. You control the tare function and start the timer yourself. Battery capacity is great so USB charging will be infrequently required. Accessories include a short USB-A to USB-C cord and a clip-on silicone heat shield to protect the scale from hot espresso. Coffee spills are easy to cleanup and don't seem to have any ill effects on the scale itself. One gripe though: the weighing platform is only about 10 cm square so anything larger than a small coffee cup will block part of the digital displays. After all, the scale needs to fit inside an espresso machine. It isn't a full size kitchen scale. But really, do you need this device? If you want to be ultra precise in your coffee measurements, you love gadgets, or you revel in the coffee making ritual, the answer is certainly YES!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 12, 2026
J
Verified Purchase
Josef
Grantham, US
★★★★★ 5
Scale programming and stabilizing
It took me a little time to figure out the different programming modes but now I know how to get quickly to the program I need for the coffee I brew. The scale is very sensitive and it takes a second until the scale stabilizes. All in all, I like it.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 8, 2026
D
Verified Purchase
Daniel S
Birmingham, US
★★★★★ 5
As advertised.
Does the job well. Small, lightweight, and easy to use
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on March 29, 2026
M
Myst
Carnegie, US
★★★★★ 5
Precise, with super focused controls.
Color me impressed. I wanted to upgrade from an old Oster brand scale. It was a workhorse, and I still use it, but I prefer this Maestri House scale for coffee and tea. I compared them side-by-side, and their measurements are near identical. I've abused my old one, so I would imagine the M H to be more reliably calibrated, although the differences in readings while set to Grams was .01, so, for me, inconsequential, and may well have been user error as I had no control to measure them against. Here's what I like and prefer about the Maestri House S1: I love that it is rechargeable with readily available USB-C cords. I can take it with me, and not have to worry about swapping batteries. I love the silicone band that protects the platform. It is easy to clean, and doesn't seem to interfere with measurements. The scale is very sensitive. I could add or remove a literal pinch of ground coffee and it would register on the scale. The digital readout is bright enough to easily see. The controls could not be simpler: tap once to Tare, twice to change the unit of measurement. You can set it to liquid or dry ingredients as well. I also love that I can switch between grams and ounces without having to remeasure. Most scales do that these days, but I appreciate it. The timer is simple and easy to control--a very nice inclusion. Also, since the buttons are VERY sensitive, I barely have to touch them, so the scale stays perfectly still, and they work with wet hands. This device is focused, designed to be especially effective for making coffee or tea. It is compact, which makes it the perfect size for cups, mugs, filter baskets, etc. I wouldn't use it for baking or other kitchen tasks. Ok, I WOULD try to use it for that--I just wouldn't recommend it. It's too small for bowls and trays, because it wasn't designed for those. It is PERFECT for brewing and drink mixology. Also, I prefer to keep scales like these designated to weights under 5 pounds--let the Oster handle the big stuff. Overall, I think it's a fantastic little scale. I have had no reliability issues. Will it hold up over time? I think so. Plus, it looks great in my coffee corner. Satin black is kind of my theme. Happy brewing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 15, 2026
B
Brian from California
Fort Morgan, US
★★★★★ 5
Great tiny scale!
I love this scale, though I don’t use it in the way it was intended. It’s designed to assist in making optimal coffee drinks. I just needed a scale with accurate fractional ounces readings. I use it for weighing ingredients for baking, or even light postal packages. It seems accurate, and it very easy to use. I keep it in manual mode, but it also has espresso and pour over modes. It can display weights in ounces or grams, and it has a tare function. The buttons are touch sensitive, so you don’t have to press hard. There is a beep when you touch a button, but the sound can be turned off. I’m a little confused on the charging function. I don’t usually like rechargeable devices, because it makes them disposable, and also because it means they are dead when I want to use them. So I was pleased when it seemed to work while plugged into my fast wall charger. The I read the manual which said A) the scale cannot be used while charging, and B) never use a fast charging power supply. Maybe they’re just trying to protect their liability. I’ll try to be more obedient in the future. The manual also says not to place objects weighing more than 2000g on it, to avoid damaging it. I violated that rule as well and it still seems to be functional. Overall, this is a great, feature-packed little scale, and worthy of someone better than I, who will actually use it to its full potential without breaking the rules.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 23, 2026

recommand products