chocolate soldier succulent plants Kalanchoe Tomentosa 'Chocolate Soldier'
SKU: 41897321908
chocolate soldier succulent plants

chocolate soldier succulent plants Kalanchoe Tomentosa 'Chocolate Soldier'

Sale price$24.48 Regular price$27.20
Save 10%

Pay in installments of $6.80 with ShopPay, AfterPay and Klarna

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 3 - Jul 8

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

chocolate soldier succulent plants Kalanchoe Tomentosa 'Chocolate Soldier'Kalanchoe tomentosa, commonly known as "Chocolate Soldier," is a popular succulent plant renowned for its unique appearance and low maintenance care requirements. This plant is characterized by its velvety, fuzzy leaves that are edged with dark brown or chocolate colored spots, giving it a distinctive look. Native to Madagascar, the Chocolate Soldier is an excellent choice for both novice and experienced plant enthusiasts, as it thrives with minimal

Kalanchoe tomentosa, commonly known as "Chocolate Soldier," is a popular succulent plant renowned for its unique appearance and low-maintenance care requirements. This plant is characterized by its velvety, fuzzy leaves that are edged with dark brown or chocolate-colored spots, giving it a distinctive look. Native to Madagascar, the Chocolate Soldier is an excellent choice for both novice and experienced plant enthusiasts, as it thrives with minimal attention. To ensure your Kalanchoe tomentosa flourishes, it's important to provide proper care in the following categories: Watering, Light, Temperature, Soil Mix, Humidity, Fertilizer, and Toxicity.

Kalanchoe tomentosa 'Chocolate Soldier'


Watering

The Kalanchoe tomentosa Chocolate Soldier is a drought-tolerant succulent that requires infrequent watering. Allow the soil to dry out completely between waterings to prevent root rot. Water the plant thoroughly, ensuring excess water drains out, but avoid letting the plant sit in water. During the winter months, reduce the frequency of watering, as the plant’s growth slows down and it requires less moisture.

Light

This succulent thrives in bright, indirect sunlight. Place your Chocolate Soldier in a spot where it can receive several hours of bright light each day, such as near a south or west-facing window. While it can tolerate some direct sunlight, too much exposure can scorch the leaves, so it's best to provide filtered light or partial shade during the hottest part of the day.

Temperature

Kalanchoe tomentosa prefers warm temperatures, ideally between 60°F to 75°F (16°C to 24°C). It can tolerate slightly cooler conditions but should be protected from temperatures below 50°F (10°C), as cold drafts and frost can damage the plant. Keep it indoors during the colder months if you live in a region with chilly winters.

Soil Mix

A well-draining soil mix is essential for the Chocolate Soldier to prevent water retention, which can lead to root rot. Use a cactus or succulent potting mix that contains a combination of coarse sand, perlite, and peat moss. Alternatively, you can create your own mix by combining regular potting soil with equal parts of sand and perlite.

Humidity

Kalanchoe tomentosa is well-adapted to dry environments and does not require high humidity levels. In fact, excessive humidity can lead to fungal issues. Maintain a relatively low humidity level, similar to average household conditions, to keep the plant healthy. Good air circulation around the plant is also beneficial.

Fertilizer

During the growing season, from spring to early autumn, fertilize your Chocolate Soldier once a month with a balanced, water-soluble fertilizer diluted to half strength. Avoid over-fertilizing, as this can lead to excessive growth that weakens the plant. Reduce or stop fertilizing during the winter when the plant is in its dormant phase.

Toxicity

Kalanchoe tomentosa is toxic to pets and humans if ingested. The plant contains compounds that can cause gastrointestinal distress, vomiting, and other symptoms if consumed. It’s important to keep this succulent out of reach of children and pets to prevent accidental ingestion.


Kalanchoe tomentosa Chocolate Soldier is a visually appealing and easy-to-care-for succulent that can add charm to any indoor plant collection. By providing the right care in terms of watering, light, temperature, soil mix, humidity, and fertilization, you can enjoy a healthy and thriving plant. However, due to its toxicity, always ensure it is placed in a safe location away from curious pets and small children. With proper care, your Chocolate Soldier will be a delightful addition to your home for years to come.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 41897321908

Discover Niche Categories That Outsell chocolate soldier succulent plants

Top-Converting Item to Boost Your Average Order

4.9 ★★★★★
Based on 1779 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
M
Verified Purchase
Melanie Carranza
Waukegan, US
★★★★★ 5
So good!
Size: 1.4 Ounce (Pack of 1)
My favorite ceremonial grade matcha powder. It's so good and rich. Easy to mix.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 21, 2026
R
Verified Purchase
RV
Los Angeles, US
★★★★★ 3
Deceptive advertising - NOT 100 servings
Size: 1.4 Ounce (Pack of 1), Size: 1.4 Ounce (Pack of 1)
The bag shows 100 servings per container, which is one of the reasons I bought it, but it’s more like 30 servings. The bag shows serving size 1 scoop approximately 1g but the directions says “sift 1.5 tsp” but the scoop included in the bag is 1/2 tsp (it would take 3 scoops to equal 1.5 tsp). The taste is a little off, not as smooth as other brands I’ve tried.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 17, 2026
A
Verified Purchase
Amazon Customer
Cuba, US
★★★★★ 4
Best of the best
Size: 2.1 Ounce (Pack of 1)
I always get this one. The best color,taste and no clumps! Wish it was not so expensive but you do get 4 oz.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 7, 2026
R
Verified Purchase
robby71a
Boise, US
★★★★★ 5
Smooth creamy and delicious
Size: 1.4 Ounce (Pack of 1)
Great stuff. Healthy tea option
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 2, 2026
V
Verified Purchase
Virginia
Fort Morgan, US
★★★★★ 5
Outstanding machine with loads of uses
Color: Black, Color: Black
First off the TLDR: If you have an espresso machine, buy this. The Maestri 4 in 1 is a solidly built little machine that I truly enjoy using. It has a one piece stainless steel pitcher that is dishwasher safe and the spinner has a removable metal frother. So the only plastic touching your beverage is the small plastic spinner. As of January 2026, there is a coupon for $20, off making it $48 and for this price it simply cannot be beat. Now, if you’d like to know why I bought this over the Velvitiser read on. This is meant to be detailed and helpful for those looking at these two machines or wanting to get the most out of this one. First, cost did not really factor in. I mean I’m not looking to get ripped off, but I would rather wait and save for a superior machine, than purchase an inferior one that I will be unhappy with and is likely to break on me. Just getting that out of the way. Also I looked at the new hot and cold cocoa maker that comes with the hot cocoa mug and the iced chocolate milk glass, as well as a starter kit of 10 cocoa pouches, 5 hot and 5 cold. $179. So why did I get this instead? 1. The Velvitiser, while a beautiful machine (and it is pretty) uses a proprietary hook type spinner to whisk the cocoa while it heats it. Because of this, it is designed to be used with their proprietary hot cocoa packets, which is why 10 are included. You can upgrade to 40. And of course more are on the site. There are also subscription options. However this unit was specifically designed for the cocoa butter content, size of granules, and melting point of their chocolate, you cannot use ANY OTHER chocolate, powder, matcha, etc with it - and doing so VOIDS your warranty. Now people have done it, mostly after a year when the warranty runs out. But they risk burning out the motor. The Maestri on the other hand can use just about anything. As long as you don’t drop a whole azz bar of chocolate in the thing, you’re golden. So far, the chocolate I’ve used is: Cocoa powder, Ghirardelli Sweet Ground Chocolate, and Ghirardelli white chocolate which I grated. They worked beautifully and the drinks were delicious. Also, unlike the Velvitiser, “based on the Aztec Molinillo”, I can grate and use Abuelitas Mexican Chocolate. Take that! Also, this machine goes beyond chocolate, see point 3 for other options. 2. It only holds 8 oz. Well technically 9oz but it counts on 8 oz of milk and an oz of chocolate. Hope you’re not married. Or have a boyfriend. Or a big mug. I wanna make a hot chocky for hubby and me. If I’d gotten this I would have had to make the first mug, give it to him, refill with more milk, more chocolate, and wait for the machine. And let’s be honest, by the time my mug was ready, his would be empty. 😩 The Maestri holds two cups or 16oz, and if you pour that into the pitcher you are still well under the Max Fill Line. It’s plenty to share or for my biggest mugs it’s also great when I make iced drinks or soup which brings me to 3. The Velvitiser was very limited. I had my choice of hot cocoa or the next big thing, COLD cocoa newly introduced in September 2025. That’s it. And I hope you like their flavors cause they are your only options. Now I’m not gonna lie, they look delicious. And they almost had me with the banana milk. But they are clearly operating on a subscription model here. Also, I wanted more options. So the Maestri whispered cold foam and here we are. I’m glad I went with this because yes, the Maestri 4 in 1 will do cold foam. It will also do all kinds of cold drinks. If you have an espresso maker buy this. I should probably put that at the top. Mix any of your syrups or sauces with milk and hit the first button (snowflake). Cookie Butter Milk. Hazelnut Milk. I will buy banana syrup and have Banana Milk (I hope it tastes like Banana Runts), And you can use it to mix up your morning protein shake, as long as it’s not super thick (this is not a blender). I make protein coffee so this is a HUGE step up from my old crappy shaker with the little wire ball in it. Of course you can heat and foam your milk for cappuccinos and lattes, middle button. But I also take out the foaming ring and use that setting to make veggie broth, miso soup, and vegan ginger chik’n broth. As long as you don’t have veggies or other chunks in there you can heat up/cook any clear broth. The last button is the Cocoa button. I’ve made tons of stuff with that. Hot chocolate, mocha, golden milk, matcha, and even chai. Be sure to heat your water and milk using the machine, then steep your tea. Remove your tea bag or loose tea and spices before you run the machine again to add your sugar. None of this was possible with the Velvitiser. This machine looks nice on my espresso bar, I like that the pitcher is held to the base magnetically. I love how easy it is to clean. But most of all I absolutely love how versatile it is. I’ve only had it a short period of time but it has become central to my drink making. I use it each morning for my espresso, I use it to make an iced drink at some point during the day, and it’s winter so I am using it to make a broth most days as well. So yeah, glad I went with the Maestri 4 in 1. It’s my favorite new addition to the espresso station.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 18, 2026

recommand products