SKU: 5011842574
bugaboo bee 6 mineral

bugaboo bee 6 mineral Bugaboo Donkey 6 Stroller

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Description

bugaboo bee 6 mineral Bugaboo Donkey 6 StrollerThe go anywhere convertible stroller that truly carries it all. The Bugaboo Donkey 6 is built to grow with your family, from single to double, while offering unmatched storage and smooth handling across any terrain. Large puncture proof wheels and a tight turning radius make it easy to steer one handed, even when fully loaded with kids and groceries. Despite its impressive capacity, the Donkey 6 keeps a slim profile at just 23. 6 inches wide in single

The go anywhere convertible stroller that truly carries it all. The Bugaboo Donkey 6 is built to grow with your family, from single to double, while offering unmatched storage and smooth handling across any terrain.

Large puncture proof wheels and a tight turning radius make it easy to steer one handed, even when fully loaded with kids and groceries. Despite its impressive capacity, the Donkey 6 keeps a slim profile at just 23.6 inches wide in single mode, as narrow as a typical full size stroller. In double mode, it measures 29.1 inches and still fits through standard doorways.

Storage is where it truly shines. The underseat basket is now 50 percent larger, holding up to 33 pounds or 70 liters. The redesigned side luggage basket doubles as a changing bag, keeping essentials within reach. In single mode, it carries up to 22 pounds on the chassis. In double mode, it secures to the handlebar and holds up to 8.8 pounds.

Crafted for superior comfort, the Donkey 6 also introduces a new standard in textile dyeing. Its innovative dope dyed fabrics use no water and require less energy and fewer chemicals during production. The result is long lasting color that resists sunlight and washing, with pigment built directly into the fiber for enhanced durability and a more eco conscious finish.

New textile dyeing introduced on: Heritage Black, Deep Indigo, Fern Green and Cocoa Brown

Features:

  • For use from birth with the bassinet and up to 50lbs in each stroller seat
  • Easily converts from a single stroller to a side - by- side double stroller in just three clicks
  • For use with one child (Single), two children of different ages (Double), or twins (Twin)
  • Extra - large sun canopy complete with a quiet peek - a- boo/breezy window
  • Standing, one - piece fold in any configuration with bassinet and/or seat(s) attached
  • Fits through standard doorways in Single, Double, and Twin mode
  • Easy to push, turn and maneuver with just one hand on any terrain
  • One - hand reclining seat; 3 positions parent facing & 2 positions front facing

New for Donkey 6:

  • Newborn bassinet(s) with twice as large breezy panels, soft organic cotton lining and extended apron with pocket
  • Under seat basket with 50% more storage space holding up to 33lb
  • Redesigned side bag doubles as a changing bag and can attach to the handlebar holds up to 8.8lbs (while in double on handlebar)
  • Seat fabric covering footrest for cleaner look, back seat pocket and color matching harness with longer straps
  • Lighter wheel design
  • Durable recycled fabrics and premium branding

Specifications:

  • Max Child Weight lbs.: 50 lbs.
  • Unfolded: Single mode: 34.25 x 23.62 x 43.7 / Double mode: 36.2 x 29.1 x 43.7
  • Folded: Single mode: 22. x 24.2 x 35.4 / Double mode: 20.4 x 30.7 x 35.4
  • 4-year warranty (2 years at purchase + 2 years when registered with Bugaboo)
  • Single w/seat weight: 33.7 lbs
  • Single w/bassinet weight: 35.9 lbs

All fabrics are machine washable at 86°F. The faux leather grips can be cleaned with a damp cloth. Always consult the washing label for the exact instructions.

What's Included:

Your complete Bugaboo Donkey 6 stroller comes ready for the road ahead and includes:

  • Chassis with grips and underseat basket

  • Wheels with wheel caps

  • Bassinet and seat frame

  • Rotating carry handle with grip

  • Bassinet fabric set with apron and stiffeners

  • Bassinet bottom and PureBreeze™ mattress

  • Seat fabric with integrated shoulder, waist, and crotch harness

  • Seat bottom

  • Side luggage basket

  • Sun canopy fabric with canopy wires and clamps

Everything you need to roll from newborn days to toddler adventures, right out of the box.

Shipping Notes
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Exchange/Return Notes
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SKU: 5011842574

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4.2 ★★★★★
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leslie self
Dallas, US
★★★★★ 5
This is the best medium ship book
Format: Kindle
I love this book because it's not just a bunch of stories. It tells you what and how to do!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 15, 2025
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Fort Morgan, US
★★★★★ 4
Concise Book
Format: Paperback
I had read and felt her energy from her other book, Astral Travel for Beginners, and I loved that book! So, I bought this book. This book feels less personalized for me and more general but if you want a quick and concise book on this topic you might like that. I think a book of approximately 100 pages would be more reasonably priced at $7 versus $10 as well.
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Reviewed in the United States on November 19, 2024
M
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mah jongg lady
Houston, US
★★★★★ 5
Great book!
Format: Paperback
I absolutely love this book! This is a very simple book but incredibly informatively written. Thoroughly enjoyed it!
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Reviewed in the United States on March 4, 2025
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Verified Purchase
historybuff87
San Leandro, US
★★★★★ 5
Flavor-packed and accessible recipes
Format: Hardcover
This book delivers. It is structured sensibly, with categories for Snacks, Salad, Carbs, Surf & Turf, Chicken, Veg, Sandos (sandwiches), Breakfast, and Sweets. The ingredient lists are broken down by category, making it easy to identify the produce, dairy, protein, and pantry ingredients you need to assemble, and ingredient prep is thankfully built into the recipe directions, rather than the ingredient lists, so there's no time wasted as you cook. The recipes are mouth watering and have relatively short but impactful ingredient lists, and are written in an accessible voice that helps the reader learn why certain choices were made. For example, the recipe for "Shells, peas & buttermilk" instructs: "Stir in a small handful of grated pecorino—this isn't a cheese sauce, so don't go too crazy here. We want to really taste the peas and mint—the cheese is there more as seasoning. The sauce should still be quite loose and brothy." These small notes help the home cook understand what the final outcome should look and taste like, beyond just the ingredient list and measurements. And the videos and audio cook-along notes are an entertaining addition that make you feel like you have Molly cooking alongside you in your kitchen—definitely an innovation over the many other cookbooks I own. As Molly notes in the foreword, the recipes are all purposefully balanced with hits of fat, acid, and (for some) spice. Most of the recipes are not exactly healthy—many call for butter, cheese, heavy cream, and/or oil—but after cooking a few recipes already, I can say that these ingredients pay off in the final product. There are a large volume of recipes in this book, which I prefer over more minimal books—you'll probably find something that sounds good to you. Recipes that stood out to me include Sizzled [store-bought] Dolmas with Yogurt and Brown-Buttered Pine Nuts; Sizzled Seedy Tomato Salad; Marinated Zucch & Mozz with Fried Sunflower Seeds; Drunken Cacio e Pepe; Grandma Pizza with Morty-D & Peperoncini Pesto [using store-bought pizza dough]; Broken Noodle Bolognese; Rigatoni with Creamed Leeks & Chive Bread Crumbs; Crispy Orecchiette with Spicy Sausage & Collard Ragu; Tangled Leek Pizza; Rarebit Mac 'n' Greens [why does a rarebit mac & cheese not exist already? brilliant]; Skirt Steak with Juicy Tomatoes & Salsa Macha; Crispy Salmon with Coconut Rice & Crackle Sauce; Hot Sauce-Braised Short Ribs with Winter Squash; Miso-Braised Chicken & Leeks; Chile-Braised Half Chicken with Caper Chimichurri; One Pot Chicken Mujadara; Curried Lentil & Sweet Potato Pot Pie; Spicy Green Fregola with Spicy Yogurt; Dilly Beans [canned white beans] & Burrata with Frizzled Shallots; Spicy Coconut-Smothered Green Beans; Sunken Drunken Apple Cake; Black Sesame Rice Pudding Brulee; Maple Ricotta Munchkins; Baklava Ruffle Pie... I could go on. IMO this book is an improvement over Cook This Book, which featured good basic recipes but fewer innovative flavor combinations. I have fairly specific standards for recipes I actually want to cook—they should be doable within 30-60 minutes, include mostly ingredients I already have on hand, and promise better flavors than I could come up with myself—and nearly every page in my copy is dog-eared, which says a lot. A minor note: The serif retro header font is difficult to read, the font size of the recipe text is small, and the page margins should be larger. But it's worth breaking out your readers.
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Reviewed in the United States on October 17, 2023
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MRL
Alexandria, US
★★★★★ 5
More flavor, more fun
Format: Hardcover, Format: Hardcover
If you’re looking for a fun book with unique flavor combos, give More is More a go! So far I’ve made the marinated zucchini, drunken cacio e pepe, shells peas and buttermilk, meatloaf, italian sandwich, tahini date shake, and the best cookies ever - the pistachio brown butter halva chocolate chunk cookies (a mouthful). Everything has been delicious and is on my re-make list. Some highlights on my very long want-to-make list are her meatballs, broken noodle bolognese, chicken salad w coconut crunch & miso braised chicken. Pros: - Fun, creative recipes - Recipes are written in a way that’s approachable and doable - helps build up my confidence and encourages me to try new things. Plus I know I can trust that the recipes are well thought and will work out - Recipe pairing suggestions - this is a huge help for me personally and I’m already eating more veggies thanks to it - Molly is very talented at creating a ton of flavor from a relatively short ingredient list - The book has QR codes for audio and video follow alongs! Cons: - The header font can be hard to read, but the recipes themselves are readable - The abbreviations can be a bit much at times, sure, but they’re just in the titles/descriptions, not the recipes themselves. Not a big detractor for me I’ve seen some complaints that there are too many recipes from The Club. If the book had a bunch of recipes from a free site, I can see the argument for being mad about it. But there are only around a dozen recipes from The ($5/month) Club and if anything, I was happy they were printed in the book because I can now cancel my Club membership - was holding onto it because I didn’t want to lose some of my go-tos. Molly has helped me gain confidence in the kitchen and become a more effective and efficient cook. Everything I’ve made from More is More has been fantastic so far and I’m super pumped to continue cooking through it!
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Reviewed in the United States on October 17, 2023

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