SKU: 63137293131
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mouth succulent Ox Tongue Plant 'Gasteria verrucosa' For sale

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Description

mouth succulent Ox Tongue Plant 'Gasteria verrucosa' For saleLooking for a low maintenance succulent that can add some charm to your indoor or outdoor space? Look no further than the ox tongue plant, also known as Gasteria carinata var. verrucosa! The Gasteria carinata 'verrucosa' is commonly referred to as ox tongue due to the shape and texture of its leaves. The leaves of this plant are thick, fleshy, and elongated, resembling the tongue of an ox. Additionally, the rough and warty surface of the leaves

Looking for a low-maintenance succulent that can add some charm to your indoor or outdoor space? Look no further than the ox tongue plant, also known as Gasteria carinata var. verrucosa!  

The Gasteria carinata 'verrucosa' is commonly referred to as ox tongue due to the shape and texture of its leaves. The leaves of this plant are thick, fleshy, and elongated, resembling the tongue of an ox. Additionally, the rough and warty surface of the leaves further contributes to its resemblance to an ox's tongue, which gives its names warty aloe, wart Gasteria, Keeled oxtongue, and Bredasdorp Gasteria.    

Hailing all the way from South Africa, it has thick, fleshy leaves that grow in a rosette with raised warts or bumps. With its dull green leaves adorned with white spots, it knows how to make a statement. These leaves can grow up to 12 inches long and 12 inches wide at the base, giving them a bold presence.  

With their lovely orange-pink flowers that bloom in early spring, they are like a burst of fireworks and easy-to-care-for. These Gasteria flowers appear in simple racemes but might surprise you by adding some small branches here and there for an unexpected twist. This slow-growing succulent plant is sure to be a hit with both experienced gardeners and beginners alike. 

These ox tongue plants are non-toxic for both humans and pets and can be propagated easily by offsets or stem cuttings. So, whether you're an avid green thumb or just looking for a new addition to your collection, read on to learn more about the ox tongue plant! 

Watering Needs 

Often, people worry they aren't giving their ox tongue plants enough water when in reality they are over-watering them. This is especially the case with succulents Gasteria as they don't do well in moist soil which can result in root rot.  

It's best to wait until the top two inches of soil are completely dry before watering. Watch out for signs of dehydration such as a pale discoloration and shriveled stem indicating that the succulent is consuming its interior water supply. Besides hydrating correctly, it's also crucial to ensure that the potting soil drains quickly to avoid damaging cactus roots.

As drought-tolerant plants, the ox tongue can thrive with less frequent watering, and if you forget to water them for a month or more, they will probably survive just fine.  

Light Requirement 

The ox tongue Gasteria plant is a really versatile plant when it comes to light requirements. It can thrive in a variety of different light levels, from full sun to partial shade. However, it's important to be mindful of the intensity of the light - if it is exposed to direct sunlight for too long, it can actually burn the leaves. So, if you're planning on keeping your ox tongue in a sunny spot, make sure that it's getting some shade during the hottest parts of the day. 

If you're not sure what kind of lighting conditions your ox tongue plant needs, you can always observe the leaves. If the leaves are starting to turn brown or yellow, it might be a sign that your Gasteria ox tongue is getting too much sunlight. On the other hand, if the leaves are starting to stretch out or become pale, it might be a sign that it isn't getting enough light.

Optimal Soil & Fertilizer Needs 

 The ox tongue plant prefers well-draining soil that allows water to flow through easily. If the soil is too dense or compact, it can hold onto water for too long and cause root rot. To help ensure that your ox tongue plants are getting the right amount of water, you might want to consider using a succulent soil mix, which is specifically designed for plants like the ox tongue.

Ideally, you want to use our specialized succulent potting mix, opens in a new tab that contains 5 natural substrates and organic mycorrhizae to promote the development of a strong root system that helps your succulent to thrive. 

When it comes to fertilizer for your ox tongue plant, use a balanced natural fertilizer with an equal ratio of NPK (5-10-5) that's formulated for succulents. You can apply the fertilizer once a year during the growing season in the spring and then stop fertilizing altogether during the winter months.

Make sure to follow the manufacturer's instructions carefully, as over-fertilizing can be just as harmful to the plant as under-fertilizing. 

Hardiness Zone & More 

As desert dwellers, the Gasteria plants enjoy hot temperatures. They prefer constant temperatures above 70 degrees Fahrenheit and can tolerate triple digits in the summer, so don't worry if your succulents get too hot.  

These ox tongue plants, on the other hand, cannot handle frost, cold, or freezing temperatures, so make sure it doesn't get below 45 

degrees Fahrenheit in its environment.  If grown outdoors this Gasteria Verrucosa’ grows best in USDA zone 9-11. 

Give this succulent Gasteria carinata 'verrucosa' a try if you're looking for an easy plant to care for! 

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4.7 ★★★★★
Based on 19 reviews
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Verified Purchase
Metsa Lintu
Dallas, US
★★★★★ 5
It delivered on more levels than I imagined or expected
Color: White
EDIT: I've used this frother pretty much daily, sometimes more than daily, since ordering it, and it has performed very well. I make turmeric/ginger/pepper milk most nights. The way this frother performs for that use astounded me. I bought it for coffee/cocoa/mushroom drinks, then while waiting for it to arrive realized it might work with the "golden milk." First, the little frother uses a closely/precisely applied heat drawing 550w. The thick steel pot nestles down into the heating base, and the cover fits nice and snugly. So I'm not heating an entire thick saucepan perched atop an entire stove burner (1,000-1,500 w), with all the escaped heat that involves. Second, I'm not standing there with thermometer in hand, diving into the open pan of heating milk to find that perfect sweet spot around 150-155...while constantly stirring and making sure not to let it boil over. Because, third, the little frother takes care of that part, with the thermostat auto shut off. Fourth, it whisks the powders smoothly in. Manufacturer suggests starting the whisk movement in the milk, then adding the powders. They did collect a bit in the low vortex around the stem of the little assembly that holds the various whisk/stir/froth blades, but I just stuck a spoon handle in there carefully, and it redistributed easily around the magnetic-driven stirring assembly. And finally, omigosh, the lovely velvety texture! Since these spices express best with extended warming, I'm making one batch, heated and frothed to 160F, then follow that with just milk frothed to 140. While the second batch is running (there's a cool down pause in the process, hastened by rinsing the pot exterior in cold water and of course drying it before putting it on the base), the first batch is steeping the spices...so the combined result is perfect. EDIT: It did its job much faster than I expected (minutes). So I tested it as promised on my "solar generator" backup unit. My thought was that this would make my usual most efficient option for heating milk in those conditions the second most efficient: open saucepan atop a multi-watt-level portable induction cookplace on the 600w setting. And with much less cleanup at a time when water is scarce (electric well pump). We had a power outage here last week. Yep, the 550w frother ran on a Jackery 2000 for the few minutes it took to heat/froth milk--no trouble whatever and hardly put a dent in the charge. WOW. (Technically speaking it could run continuously, continuously heating, for over 3 1/2 hours on a full 2000 kWh charge.) EDIT: This isn't a reduction in stars, just an observation. The frother "tree" assembly that does the business of stirring/whisking/frothing--I thought to order a spare in the event of damage to the original. They are very hard to find online. Maestri House lists the replacement part as "out of stock." Also out of stock, replacement pot and lid. This might be a concern to some considering the tool. But it seems to be well made and I hope gives long service. EDIT: As of May 2026 the little frother is still working exceptionally well on a nearly daily basis. I purchased it in October of 2025, so that shouldn't be a surprise...but just sayin'. :^>
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Reviewed in the United States on October 27, 2025
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Verified Purchase
Guy Tingos
Alexandria, US
★★★★★ 5
This is the one to get
Color: Black
I find having separate controls for temperature and foam density is critical and this model nails it. The "newer model" listed in the product description eliminates the separate controls and does not function as well. This frother also has nice features such as the ability to produce cold foam and easy cleaning. It is also extremely quiet. I've tried several mid-range electric frothers and this is the best.
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Reviewed in the United States on May 11, 2026
M
Verified Purchase
Mizz Road Runner
Pawtucket, US
★★★★★ 5
So far. so good.
Color: White
This is my 3rd frother that I purchased from Amazon. The others were brand name frothers that broken within a few months of use. I won't name here (hint: begins with an N and ends with an o) This Milk frother from Maestri however works excellent. Multiple heat and drink settings and makes the perfect foam every time. I especially like how the pitcher is removable from the electric base and can be washed with out worry. easy to use. Just read the manual to understand all the settings, makes a perfect froth in less than 2 minutes. I've only had this for a few weeks but I am impressed.
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Reviewed in the United States on February 11, 2026
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Verified Purchase
lvs
Lowell, US
★★★★★ 4
Loving it so far!
Color: White, Color: White
02 Nov 2025 I've only used this twice and I already love it. My main reason for buying it is for protein hot chocolate I drink twice a day. I previously made it at the stove and that took 13 minutes of constant mixing to reach 160°. My hot chocolate is 1 cup of milk, 1 tbsp each cacao powder and panela (sugar), 1-2 tbsp collagen powder, vanilla extract, and 1 whole egg. I premix everything before pouring it into the frother because, while it may be able to handle the powders, there's no way that whisk will be able to break the whole egg enough to thoroughly blend it before it starts cooking. I'm totally fine premixing the night before and heating it in the morning. I made the first batch this morning with 2 cups of milk doubling only the cacao and sugar which brought it to just below the top max line, and it came out perfect. It was smooth and there was no burnt taste. I used the recommended hot chocolate attachments, lowest froth setting, and 160° temp setting. I had almost no froth in my hot chocolate which was perfect. I removed the pitcher as soon as it was done to prevent any burning. I checked the temp with a thermometer and the temp was actually 165°. I don't really know if that would impact the taste if there was less milk. For the 2 cups, it was still perfect. I do wish there was a little more temp control like a 150° or 155° setting. I also wish it was able to give you the temp as it was heating in case you want to pull it off just before it hit the set temp. The bottom right button is superfluous. It helps with the foam setting, but you can also simply press each of those buttons directly. Cleaning is super easy, just remove the pitcher and attachments. I love that the attachments are magnetic, but I recommend taking them out before pouring because the magnets aren't that strong. All in all, great for the price and perfect for my needs.
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Reviewed in the United States on November 2, 2025
A
Verified Purchase
Amazon Customer
Houston, US
★★★★★ 5
Epic. Works great.
Color: Black
Works great every day. Super powerful and smooth compared to my old battery powered one. The shaft is much thicker and is more securely positioned so I can't imagine it becoming tweaked off balance like my old one. And it comes with an extra mixer attachment! I imagine I've put that away for a long time, but we'll see. Easy to turn on and off with one hand, but I can imagine it being less easy than a simple push button for someone with decreased thumb dexterity or mobility. I do wish the lowest speed was slightly lower, but it hasn't caused any splashing or other detriment. The speed adjustment is very smooth and power is abundant. Love the stand, Usb c charge port is solid, battery life is excellent.
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Reviewed in the United States on April 13, 2026

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