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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
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Description
planting sprouted bean seeds Mung Bean Sprouting Seed (Organic)The Mung Bean Sprouting Seed is the familiar large sprout used in Chinese cooking. They are ready to eat when they are 1 1 2 to 2 inches long and have a crisp taste similar to raw peas. (4 6 days) 3 ounces PLANTING Add 1 Tbsp of seeds to a jar and soak in water overnight. Drain the water off then rinse 2 times a day until harvest. Keep in a dark location with temperatures around 60 70F . Store in refrigerator
The Mung Bean Sprouting Seed is the familiar large sprout used in Chinese cooking. They are ready to eat when they are 1 1/2 to 2 inches long and have a crisp taste similar to raw peas. (4-6 days)
3 ounces
PLANTING
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