SKU: 67540635563
philodendron brandtianum big leaves

philodendron brandtianum big leaves Philodendron brandtianum – Foliage Factory

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Description

philodendron brandtianum big leaves Philodendron brandtianum – Foliage FactoryPhilodendron brandtianum Philodendron brandtianum is a climbing species with small, heart shaped juvenile leaves marked in strong silver grey between the veins. It can trail when young, but its natural habit is appressed climbing, with stems growing close to trunks or other vertical surfaces. Juvenile leaves stay smaller and strongly silver marked, with green showing around the veins and margins. Older climbing growth may produce larger, greener

Philodendron brandtianum

Philodendron brandtianum is a climbing species with small, heart-shaped juvenile leaves marked in strong silver-grey between the veins. It can trail when young, but its natural habit is appressed climbing, with stems growing close to trunks or other vertical surfaces.

Juvenile leaves stay smaller and strongly silver-marked, with green showing around the veins and margins. Older climbing growth may produce larger, greener leaves with a lighter silver pattern than the juvenile growth usually sold as a houseplant.

Philodendron brandtianum juvenile leaf pattern

  • Leaf pattern: Heart-shaped juvenile leaves with strong silver-grey marking between the veins.
  • Growth habit: An appressed climber that grows close to trunks and branches in habitat.
  • Native range: Native to southern Colombia, northern Brazil and Bolivia.
  • Biome: Recorded from the seasonally dry tropical biome.

Philodendron brandtianum adult leaf change

Philodendron brandtianum was published by K. Krause in 1913. The species is native to southern Colombia, northern Brazil and Bolivia.

The juvenile leaves are green, heart-shaped and overlaid with silver. Older climbing growth may become larger and greener, with less of the heavy silver pattern seen on juvenile leaves. On support, the plant can make a denser column of juvenile growth; left to hang, stems often stay thinner and leaves smaller.

Philodendron brandtianum support and leaf care

  • Support: Use a slim pole, plank, or textured stake for its smaller leaves and close-climbing habit.
  • Light: Give bright, diffused light to support denser growth. Direct sun can mark the thinner juvenile leaves.
  • Temperature: Keep warm, ideally around 18–28°C, and avoid cold draughts or chilled windows.
  • Watering: Let the top 25–40% of the pot dry before watering. This species tolerates slight drying better than a constantly wet root zone.
  • Substrate: Use a loose mix with bark, perlite, and a moisture-holding organic base so fine roots get both air and even moisture.
  • Humidity: Average indoor humidity is often tolerated, but higher humidity reduces dry tips and helps fresh leaves open smoothly.
  • Repotting: Move up one pot size when roots fill the container, the mix dries very quickly, or the support needs a steadier base.
  • Feeding: Feed lightly during active growth with a balanced houseplant fertilizer, avoiding strong doses on dry roots.
  • Propagation: Propagate from stem cuttings with at least one node; rooted tips and sections with aerial roots establish fastest.
  • Pruning: Trim long stems above a node to encourage fuller growth, then root the cuttings to thicken the pot.
  • Semi-hydroponics: Suitable for mineral or semi-hydro setups if transitioned gradually and kept with airflow around the crown.

Philodendron brandtianum pattern and stem issues

  • Weak silver pattern: Check light first. Very low light can make growth thinner and less defined.
  • Crispy tips: Often linked to dry air, irregular watering, or salt buildup. Flush the mix occasionally and avoid overfeeding.
  • Thin, stretched stems: Move the plant closer to bright filtered light and give it a surface to climb.
  • Yellowing after watering: Inspect the roots and lower stem. Fine or compacted soil can stay wet long enough to cause root stress.
  • Pests: Check leaf undersides, petioles and stem nodes for spider mites, thrips, scale or mealybugs, especially on dense growth.

Philodendron brandtianum is harmful if eaten and may irritate skin or eyes through sap contact. Keep it away from pets and rinse your hands after pruning.

Philodendron brandtianum etymology and description history

The genus name Philodendron comes from Greek roots meaning “tree-loving”. Philodendron brandtianum was described by K. Krause in Das Pflanzenreich in 1913.

Order Philodendron brandtianum online for silver-marked heart-shaped leaves on a compact climbing Philodendron.

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SKU: 67540635563

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Jef Mehr
Grantham, US
★★★★★ 5
Fantastic Dutch oven. VERY thick and heavy and cooks really evenly because of that.
Size: 6.0 Qt, Color: Olive
This thing is fantastic!! SUPER heavy-duty Dutch oven...it weighs almost 2x as much as my other Dutch oven which shows how thick the cast iron is beneath the enamel. It is absolutely solid and heats up nice and evenly on the stove top. The ceramic surface inside of it is really nice and fairly non-stick. I've cooked Curry and meatballs in it so far and cleanup was easy for both even though the meatballs burned a little on the bottom (I forgot to check on them and walked away). I haven't tried it with bread yet, but I can only assume it will work great for that as well because of how evenly it cooked my other foods. This has become my favorite Dutch oven even though I have one that cost almost 2x as much. (this one is thicker, heavier, and cooks more evenly than that one). I cannot recommend it enough.
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Reviewed in the United States on May 30, 2026
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Kindle Customer
Alexandria, US
★★★★★ 5
Even heating and great for sourdough.
Color: Dark Blue, Size: 6.4-Quart - Deep, Color: Dark Blue, Size: 6.4-Quart - Deep
This enameled cast iron Dutch oven is a fantastic addition to the kitchen. It is a very nice, well-constructed piece of cookware that performs exactly as it should. The heat distribution is impressively even, which eliminates hot spots and makes it great to cook in for everything from slow-simmered stews to searing meats. One of the areas where it truly shines is baking bread. It handles the high temperatures required for a professional-style crust perfectly. The lid seals in steam effectively, which is excellent for getting that ideal rise and airy interior. It has become my go-to for making artisan loaves at home. The enamel finish is durable and makes cleanup a breeze since food doesn't tend to stick to the surface. If you are looking for a versatile pot that transitions seamlessly from the stovetop to the oven, this is an excellent choice. **Pros:** * **Even heat distribution:** No hot spots while cooking or simmering. * **Excellent for bread:** Retains heat and steam for a perfect crust. * **Beautiful and durable:** The enamel finish is high-quality and easy to clean.
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Reviewed in the United States on April 15, 2026
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Sha
Lexington, US
★★★★★ 5
Great quality
Color: Dark Blue, Size: 6.4-Quart - Deep
Works perfectly! I’ve been searching for a reasonably priced cast iron pot, and this is it. Great quality, cooks evenly, and feels very durable. Excellent value for the money!
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Reviewed in the United States on June 3, 2026
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elkadie
Port Orchard, US
★★★★★ 5
Buy it!
Color: Dark Blue, Size: 6.4-Quart - Deep
Love this pot! It’s the perfect size for large recipes, cleans very easily, and the rich, blue color is gorgeous!
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Reviewed in the United States on June 2, 2026
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trishc
Los Angeles, US
★★★★★ 5
Great Product.
Color: Dark Blue, Size: 6.4-Quart - Deep
This is a great size, great value, holds heat. Made double recipe of Mac and cheese in it - brought it to a party and Mac and cheese was still warm. In glass it would have needed to be reheated. Also- looks awesome in my kitchen.
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Reviewed in the United States on May 13, 2026

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